Crispy wing dings with choice of sauces
Tortilla shell filled with grilled chicken, peppers and onions & jack cheese blend
Hand battered chicken tenderloins with choice of sauces
Crispy fried cod topped with house slaw and avocado cream
Served with house made tortilla chips
Large battered shrimp (4) server with sweet chili sauce
Topped with Monterey jack cheese blend, scallions & bacon. Salsa & sour cream on the side
Oven baked meatballs in marinara topped with fresh mozzarella &
Crispy, thick, hand battered rings served with spicy remoulade
Mini corn dogs (4) served with chili & topped with honey mustard drizzle
Served with house made tortilla
Served with chili, pulled pork, salsa, sour cream & a Monterey jack cheese blend
House made chili, topped with Monterey jack cheese blend & onion
Cup: $5.99
Crock: $7.50
House made, creamy N.E. Clam Chowder. Winner of the 2019 Cape Cod Chowderfest!!!
Cup: $5.99
Crock: $7.50
Quart: $17 - for take-out only, sold cold.
Prices are subjet to change
In - house slow roasted, thin sliced, piled on a buttered grilled roll with lettuce, tomato, onion with choice of horseradish sauce, BBQ, mustard or mayo served with chips & pickle. Have it warm or cold , Served with chips & a pickle or substitute hand-cut fries for $2.00 or sweet potato fries, onion rings for $3.00 Add cheese $1.50 Add bacon $2.00
Served with horseradish mayo, Swiss cheese & a side of Au Jus for dipping.
Prices are subject to change
All sandwiches are served with chips and a pickle, substitute hand-cut fries for $2, sweet potato fries or beer battered onion rings for $3
Fried chicken cutlet with garlic mayo, roasted red pepper, bacon and smoked gouda cheese on a pressed and grilled braided roll
Cajun blackened chicken breast with garlic mayo, lettuce, tomato and onion on a braided roll pressed and grilled
Piled high turkey breast with lettuce, tomato & thick bacon on grilled Texas toast with mayo
Grilled chicken and Caesar salad in a wrap
Honey ham & Swiss cheese with tomato & bacon on grilled Texas
House made red sauce topped with mozzarella cheese on a braided
Fried local cod with lettuce & tomato on a grilled brioche roll.
Fried chicken cutlet tossed in Buffalo sauce with blue cheese on a braided
Prices are subject to change
Add Chicken (grilled or blackened) $4 Add Shrimp $5 Add Salmon $6 Add Steak $7
Crisp Romaine tossed in a creamy Caesar dressing with croutons
Prices are subject to change
All burgers are served with chips & pickle. Substitute Hand-cut fries for $2, sweet potato fries or onion rings for $3 Add cheese $1.50 Add bacon $2 Add an egg $1.50
1/2 pound beef patty on a brioche roll
Add cheese - $1.50 Add bacon $2
Monterey Jack cheese, pulled pork & fried egg on Texas toast
Gouda cheese, bacon, pickled onion & grilled pineapple on a pretzel roll
BBQ sauce with cheddar cheese, bacon & onion rings on Texas toast
Sauteed mushrooms with Swiss cheese on a brioche roll
Served with avocado cream, roasted red peppers & pickled onions on a brioche roll
Prices are subject to change
Gluten Free available for $1.50 (sweet potato crust)
Marinara sauce topped with a cheese blend
Mushroom, onion, tomato, spinach & roasted red peppers with an artichoke spinach spread base
Buffalo sauce base with buffalo chicken & blue cheese
Olive oil & garlic base topped with chicken Caesar salad
Honey mustard base with pulled pork, scallions & cheese
Marinara sauce and cheese topped with ham, sausage, meatball & bacon
BBQ sauce base with crispy chicken & red onion
Honey ham & pineapple with honey mustard drizzle
Garlic & Oil base with shrimp, tomato & parmesan
Garlic & Oil base with steak topped with blue cheese & onions
Available after 4pm Daily
Classic fried FRESH Haddock server with hand-cut fries, coleslaw & tartar sauce
Topped with sherry bread crumbs & lemon white wine sauce. Served with starch & veg
Stuffed with cranberry stuffing and topped with a cranberry glaze. Served with starch & veg
House-made meatloaf topped with bourbon BBQ sauce served with starch & veg
Turkey with carrots, peas, celery & onions in gravy & topped with corn bread
Traditional pie with corn & peas topped with mashed potato
Jumbo Shrimp with tomato, spinach & onion in a garlic oil white wine sauce
Penne pasta with chicken & ham in a creamy blue cheese white sauce
Served with starch & veg
House marinated sirloin tips with choice of starch & veg of the day
Topped with demi-glaze & fried mushrooms, served with starch & veg
Tavern tips with grilled shrimp skewer, served with starch & veg
Served with a choice of starch & veg
*** Prices subject to change at any time ***
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